Jiangsu Shengman Drying Equipment Engineering Co., Ltd

Jiangsu Shengman Drying Equipment Engineering Co., Ltd

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50kg/h Food Atomizing Spray Drying Machine For Dairy Industry

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Jiangsu Shengman Drying Equipment Engineering Co., Ltd
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City:changzhou
Province/State:jiangsu
Country/Region:china
Contact Person:MrsLillian
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50kg/h Food Atomizing Spray Drying Machine For Dairy Industry

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Model Number :LPG
Place of Origin :changzhou
Certification :CE and ISO9001
MOQ :1
Price :USD15,000 - USD1500,000
Packaging Details :exporting package
Delivery Time :30-90
Payment Terms :T/T in advance
Supply Ability :1-10sets/month
Type :Atomizer Spray Dryer
Spraying desc diameter :50-340mm
Condition :New
Water evapotarion :5kg/h-5000kg/h
Warranty :1 Year
Applicable Industries :Dairy industry
Input temp :140-250℃
Output temp :80-90℃
Control :automatic control
producting material :SS304 316L
Centrifugal spray nozzle transmission mode :compressed air transmission, mechanical transmission
Rotating speed :(r.p.m) 25000 18000 18000 18000 18000 15000 8000-15000
Heating resource :electric, steam, heat conduction oil
CIP system :optional
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50kg/H Food Atomizing Spray Drying Machine For Dairy Industry

Description:

Food atomizing spray dryers are indeed widely used in the dairy industry. Spray drying is a common method used to transform liquid dairy products, such as milk, into powdered form. The process involves atomizing the liquid into small droplets and then rapidly drying them through hot air or gas. This results in the formation of fine powder particles that are easier to handle, store, and transport compared to liquid dairy products.

Features:

The main advantages of using spray drying in the dairy industry include:

  1. Shelf stability: Spray-dried dairy products have an extended shelf life due to the removal of moisture, which helps to prevent spoilage and bacterial growth.
  2. Improved solubility: The powder particles produced through spray drying have a high surface area, which enhances their solubility in water. This makes it easier to reconstitute the powdered dairy products into liquid form when needed.
  3. Convenience and versatility: Powdered dairy products are more convenient to use in various applications, including baking, confectionery, beverages, and food production. They can be easily incorporated into recipes and formulations.
  4. Preservation of nutritional properties: Spray drying is a gentle process that helps to retain the nutritional properties of dairy products. While some heat-sensitive nutrients may be affected, spray drying generally preserves the protein, vitamins, and minerals present in the original liquid.
  5. Enhanced storage and transportation: Powdered dairy products have a significantly reduced volume compared to liquid dairy products, making them more space-efficient for storage and transportation. This is particularly advantageous for exporting dairy products to distant markets.

Overall, the use of food atomizing spray dryers in the dairy industry has revolutionized dairy product manufacturing, allowing for efficient production, improved product quality, and expanded market reach.

Technical Parameters:

Model PLG
5 25 50 100 150 200-2000
inlet temperatyre ℃ 140-350 automatically controlled
outlet temperatyre ℃ 80-90
Max water evaporation capacity kg/h 5 25 50 100 150 200-2000
centrifugal spraying nozzle transmission mode compressed air transmission mechaical transmission
rotation speed (r.p.m) 25000 18000 18000 18000 15000 8000-15000
spraying desc diameter (mm) 50 100 120 140 150 180-340
max electric heating power (kw) 9 36 63 81 99 settled by customer
overall dimensions 1.8*0.93*2.2 3*2.7*4.26 3.7*3.2*5.1 4.6*4.2*6 5.5*4.5*7 depends on tryer
dried powder collection ≥95 ≥95 ≥95 ≥95 ≥95 ≥95
50kg/h Food Atomizing Spray Drying Machine For Dairy Industry

Applications:

spray dryers offer a versatile and efficient method for transforming liquid or slurry materials into dry powders or granules, with applications ranging from food and pharmaceuticals to chemicals, environmental control, nanotechnology, and advanced materials.

Support and Services:

Our Product Technical Support and Services for the Spray Drying Machine are designed to ensure your equipment operates at peak performance, with minimal downtime. We provide comprehensive support services that cover a range of needs for your machine, including:

- Installation Guidance: Our team offers expert advice and guidance to ensure your Spray Drying Machine is installed correctly and safely, optimizing its performance from the start.

- Operational Training: We provide detailed operational training for your staff to ensure they are fully equipped to operate the machine efficiently and safely.

- Maintenance Support: Regular maintenance is key to the longevity of your Spray Drying Machine. Our service includes guidance on maintenance schedules and procedures to keep your machine running smoothly.

- Troubleshooting Assistance: In the event of technical issues, our support team is ready to assist with troubleshooting to diagnose and resolve problems quickly, minimizing any operational disruption.

- Spare Parts Supply: We ensure a reliable supply of high-quality spare parts for your Spray Drying Machine, to help maintain its functionality and reduce downtime.

50kg/h Food Atomizing Spray Drying Machine For Dairy Industry

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